Shrimp po boy sandwich
- 17 ingredients
- Servings per recipe: 4
- Serving size: 466 g
Preparation & details:
Source: Simply Recipes
459 recipes on HappyForks
Amount per 100 g
- Energy (calories): 151 kcal 7%
- Protein: 6.98 g 13%
- Fat: 7.35 g Why gray? Help 15%
- Carbohydrates: 14.26 g 6%
Calorie breakdown
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- Protein: 19% 28 kcal
- Fat: 44% 66 kcal
- Carbohydrates: 38% 57 kcal
Omega 6 : Omega 3
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1:1 20:1 7:1
General
Energy
151 kcal
7%
Water
69.63 g
3%
Carbohydrates
Carbohydrate
14.26 g
6%
Fiber
1.6 g
6%
Sugars, total
1.07 g
Starch
0.02 g
Lipids
Total lipid (fat)
7.35 g
15%
Total polyunsaturated
3.32 g
Omega 3 (n-3)
0.374 g
26%
Omega 6 (n-6)
2.794 g
23%
Total monounsaturated
1.696 g
Total saturated
0.949 g
as low as possible
Total trans
0.031 g
as low as possible
Cholesterol
48 mg
as low as possible
Protein + aminoacids
Protein
6.98 g
13%
Tryptophan
0.066 g
21%
Threonine
0.223 g
17%
Isoleucine
0.257 g
21%
Leucine
0.49 g
18%
Lysine
0.42 g
17%
Methionine + Cystine
0.241 g
20%
Methionine
0.15 g
Cystine
0.091 g
Phenylalanine + Tyrosine
0.482 g
23%
Phenylalanine
0.272 g
Tyrosine
0.21 g
Valine
0.283 g
18%
Vitamins
Vitamin C
3 mg
4%
Folate, total
27 µg
Folate, DFE
32 µg DFE
8%
Vitamin B-1 (Thiamin)
0.103 mg
9%
Vitamin B-2 (Riboflavin)
0.083 mg
8%
Vitamin B-3 (Niacin)
1.23 mg
9%
Vitamin B-5 (Pantothenic acid)
0.294 mg
6%
Vitamin B-6
0.107 mg
8%
Vitamin B-12 (Cobalamin)
0.31 µg
13%
Vitamin A
480 IU
21%
Vitamin E
1.16 mg
8%
Vitamin D
4 IU
1%
Vitamin K
16.9 µg
19%
Isoflavones, total
2.71 mg
Minerals
Calcium, Ca
44 mg
4%
Magnesium, Mg
29 mg
9%
Phosphorus, P
113 mg
16%
Iron, Fe
0.99 mg
6%
Potassium, K
150 mg
3%
Sodium, Na
488 mg
33%
Zinc, Zn
0.66 mg
8%
Copper, Cu
0.112 mg
12%
Selenium, Se
14.9 µg
27%
Manganese, Mn
0.262 mg
15%
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Ingredients
Ingredient description | Matched product |
---|---|
1 pound medium shrimp, shelled, deveined and with tails removed | Crustaceans · shrimp · mixed species · raw - 16 oz |
3/4 cup fine cornmeal | Cornmeal · whole-grain · white - 0.75 cup |
3/4 cup flour | Wheat flour · white · all-purpose · unenriched - 0.75 cup |
1 Tbsp Cajun seasoning | Spices · poultry seasoning - 1 tbsp |
1 teaspoon salt | Salt · table - 1 tsp |
2 eggs, beaten | Egg · whole · raw · fresh - 2 medium |
Peanut oil for frying | Oil · peanut · salad or cooking - 1 tbsp |
1/2 head iceberg lettuce, shredded | Lettuce · iceberg (includes crisphead types) · raw - 0.5 head, medium (6" dia) |
2-3 tomatoes, sliced about 1/4 inch thick | Tomatoes · red · ripe · raw · year round average - 2.5 medium whole (2-3/5" dia) |
4 small French sandwich rolls | Rolls · french - 4 roll |
Remoulade | |
1/4 cup mustard, preferably Creole mustard | Mustard · prepared · yellow - 0.25 cup |
1 1/4 cups mayo | Mayonnaise · made with tofu - 1.25 cup |
1 teaspoon pickle juice or vinegar | Vinegar · balsamic - 1 tsp |
1 teaspoon hot sauce (Crystal, Tabasco, etc) | Sauce · ready-to-serve · pepper or hot - 1 tsp |
1 large garlic clove, minced and smashed | Garlic · raw - 1 clove |
1 Tbsp sweet paprika | Spices · paprika - 1 tbsp |
1-2 teaspoons Cajun seasoning | Spices · poultry seasoning - 1.5 tsp |
Possible differences in nutritional values
All the nutritional values are calculated based on the above products from HappyForks. The precise nutritional values of your recipe may differ due to the use of some specific foods, which not always have a perfect fit in HappyForks. The ingredients used in the recipe may have also different nutritional values than those in our database.
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.