Stuffed roast turkey breast
- 17 ingredients
- Servings per recipe: 4
- Serving size: 744 g
Preparation & details:
Source: Simply Recipes
459 recipes on HappyForks
Amount per 100 g
- Energy (calories): 159 kcal 7%
- Protein: 19.07 g 35%
- Fat: 7.42 g Why gray? Help 15%
- Carbohydrates: 2.72 g 1%
Calorie breakdown
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- Protein: 51% 81 kcal
- Fat: 42% 67 kcal
- Carbohydrates: 7% 11 kcal
Omega 6 : Omega 3
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1:1 20:1 13:1
General
Energy
159 kcal
7%
Water
69.65 g
3%
Carbohydrates
Carbohydrate
2.72 g
1%
Fiber
0.2 g
1%
Sugars, total
0.72 g
Starch
1.08 g
Lipids
Total lipid (fat)
7.42 g
15%
Total polyunsaturated
1.62 g
Omega 3 (n-3)
0.021 g
1%
Omega 6 (n-6)
0.271 g
2%
Total monounsaturated
2.859 g
Total saturated
1.854 g
as low as possible
Total trans
0.009 g
as low as possible
Cholesterol
56 mg
as low as possible
Protein + aminoacids
Protein
19.07 g
35%
Tryptophan
0.208 g
65%
Threonine
0.818 g
64%
Isoleucine
0.938 g
77%
Leucine
1.46 g
54%
Lysine
1.691 g
70%
Methionine + Cystine
0.734 g
60%
Methionine
0.524 g
Cystine
0.21 g
Phenylalanine + Tyrosine
1.449 g
69%
Phenylalanine
0.739 g
Tyrosine
0.71 g
Valine
0.977 g
64%
Vitamins
Vitamin C
0.3 mg
0%
Folate, total
10 µg
Folate, DFE
11 µg DFE
3%
Vitamin B-1 (Thiamin)
0.072 mg
7%
Vitamin B-2 (Riboflavin)
0.116 mg
11%
Vitamin B-3 (Niacin)
4.655 mg
33%
Vitamin B-5 (Pantothenic acid)
0.588 mg
12%
Vitamin B-6
0.417 mg
32%
Vitamin B-12 (Cobalamin)
0.36 µg
15%
Vitamin A
18 IU
1%
Vitamin E
0.1 mg
1%
Vitamin D
1 IU
0%
Vitamin K
3.1 µg
3%
Isoflavones, total
0.01 mg
Minerals
Calcium, Ca
16 mg
2%
Magnesium, Mg
22 mg
7%
Phosphorus, P
165 mg
24%
Iron, Fe
1.18 mg
7%
Potassium, K
258 mg
5%
Sodium, Na
120 mg
8%
Zinc, Zn
1.41 mg
18%
Copper, Cu
0.088 mg
10%
Selenium, Se
19.8 µg
36%
Manganese, Mn
0.046 mg
3%
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Ingredients
Ingredient description | Matched product |
---|---|
1 boneless turkey breast (about 2 lbs) | Turkey · all classes · breast · meat and skin · raw - 1 breast, bone removed |
Butter, olive oil, OR bacon fat | Oil · olive · salad or cooking - 1 tbsp |
Salt | Salt · table - 0.25 tsp |
1/4 ounce dried porcini mushrooms | Mushrooms · shiitake · dried - 7 g |
1 thick slice of bacon | Bacon · pre-sliced · reduced/low sodium · unprepared - 1 slice |
1/4 cup minced shallot | Shallots · raw - 4 tbsp chopped |
2 Tbsp chopped dried cranberries | Cranberries · dried · sweetened - 2 tbsp |
1 teaspoon minced sage | Spices · sage · ground - 1 tsp |
1/2 cup breadcrumbs | Bread crumbs · dry · grated · plain - 0.5 cup |
1 tablespoons chopped parsley | Parsley · fresh - 1 tbsp |
3 Tbsp turkey or chicken stock | Soup · stock · chicken · home-prepared - 3 tbsp |
1 turkey wing (optional) | Turkey · all classes · wing · meat and skin · raw - 1 wing, bone removed |
1 tablespoon flour | Wheat flour · white · all-purpose · unenriched - 1 tbsp |
1 cup turkey or chicken stock | Soup · stock · chicken · home-prepared - 1 cup |
Salt | Salt · table - 0.25 tsp |
Pepper | Spices · pepper · black - 0.25 tsp, ground |
Poultry seasoning | Spices · poultry seasoning - 0.25 tsp |
Possible differences in nutritional values
All the nutritional values are calculated based on the above products from HappyForks. The precise nutritional values of your recipe may differ due to the use of some specific foods, which not always have a perfect fit in HappyForks. The ingredients used in the recipe may have also different nutritional values than those in our database.
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.