- Protein: 68%
- Fat: 32%
- Carbs: 0%
Found 14 products
Beef · chuck · top blade · separable lean only · trimmed to 0" fat · choice · cooked · broiled
- 217 kcal
- Protein: 51%
- Fat: 49%
- Carbs: 0%
- Protein: 61%
- Fat: 39%
- Carbs: 0%
- Protein: 60%
- Fat: 40%
- Carbs: 0%
- Protein: 53%
- Fat: 47%
- Carbs: 0%
- Protein: 60%
- Fat: 40%
- Carbs: 0%
Beef · round · full cut · separable lean only · trimmed to 1/4" fat · choice · cooked · broiled
- 191 kcal
- Protein: 65%
- Fat: 35%
- Carbs: 0%
- Protein: 71%
- Fat: 29%
- Carbs: 0%
- Protein: 49%
- Fat: 51%
- Carbs: 0%
- Protein: 56%
- Fat: 44%
- Carbs: 0%
- Protein: 62%
- Fat: 38%
- Carbs: 0%
Beef · tenderloin · steak · separable lean only · trimmed to 1/8" fat · choice · cooked · broiled
- 206 kcal
- Protein: 60%
- Fat: 40%
- Carbs: 0%
Beef · top sirloin · steak · separable lean only · trimmed to 0" fat · choice · cooked · broiled
- 188 kcal
- Protein: 69%
- Fat: 31%
- Carbs: 0%
Beef · top sirloin · steak · separable lean only · trimmed to 1/8" fat · choice · cooked · broiled
- 187 kcal
- Protein: 68%
- Fat: 32%
- Carbs: 0%
The charts on list show calorie breakdown. Other values apply for 100g of products.