Lamb · New Zealand · imported · netted shoulder · rolled · boneless · separable lean only · raw
- 143 kcal
- Protein: 57%
- Fat: 43%
- Carbs: 0%
Found 108 products
- Protein: 48%
- Fat: 52%
- Carbs: 0%
- Protein: 47%
- Fat: 53%
- Carbs: 0%
Lamb · New Zealand · imported · rack - fully frenched · separable lean only · cooked · fast roasted
- 173 kcal
- Protein: 56%
- Fat: 44%
- Carbs: 0%
- Protein: 56%
- Fat: 44%
- Carbs: 0%
- Protein: 35%
- Fat: 65%
- Carbs: 0%
- Protein: 30%
- Fat: 70%
- Carbs: 0%
Lamb · New Zealand · imported · rack - partly frenched · separable lean only · cooked · fast roasted
- 193 kcal
- Protein: 51%
- Fat: 49%
- Carbs: 0%
- Protein: 52%
- Fat: 48%
- Carbs: 0%
- Protein: 33%
- Fat: 67%
- Carbs: 0%
- Protein: 25%
- Fat: 75%
- Carbs: 0%
Lamb · New Zealand · imported · square-cut shoulder chops · separable lean only · cooked · braised
- 255 kcal
- Protein: 49%
- Fat: 51%
- Carbs: 0%
- Protein: 50%
- Fat: 50%
- Carbs: 0%
Lamb · New Zealand · imported · square-cut shoulder · separable lean and fat · cooked · slow roasted
- 294 kcal
- Protein: 28%
- Fat: 72%
- Carbs: 0%
- Protein: 24%
- Fat: 76%
- Carbs: 0%
The charts on list show calorie breakdown. Other values apply for 100g of products.