Beef · chuck · shoulder clod · shoulder tender · medallion · separable lean and fat · trimmed to 0" fat · all grades · cooked · grilled
Beef Value Cut
- 177 kcal
- Protein: 63%
- Fat: 37%
- Carbs: 0%
Found 990 products
17 more Beef · chuck · shoulder clod
- Protein: 51%
- Fat: 49%
- Carbs: 0%
5 more Beef · chuck · top blade
- Protein: 51%
- Fat: 49%
- Carbs: 0%
11 more Beef · chuck · under blade center steak
Beef · chuck · under blade pot roast · boneless · separable lean only · trimmed to 0" fat · all grades · cooked · braised
Beef
- 216 kcal
- Protein: 56%
- Fat: 44%
- Carbs: 0%
5 more Beef · chuck · under blade pot roast
Beef · chuck · under blade pot roast or steak · boneless · separable lean only · trimmed to 0" fat · choice · raw
Beef
- 145 kcal
- Protein: 58%
- Fat: 40%
- Carbs: 1%
4 more Beef · chuck · under blade pot roast or steak
Beef · chuck · under blade steak · boneless · separable lean only · trimmed to 0" fat · all grades · cooked · braised
Beef
- 219 kcal
- Protein: 57%
- Fat: 43%
- Carbs: 0%
5 more Beef · chuck · under blade steak
- Protein: 43%
- Fat: 57%
- Carbs: 0%
13 more Beef · composite of trimmed retail cuts
3 more Beef · cured
- Protein: 51%
- Fat: 49%
- Carbs: 0%
13 more Beef · flank · steak
1 more Beef · grass-fed
41 more Beef · ground
- Protein: 59%
- Fat: 41%
- Carbs: 0%
1 more Beef · loin · bottom sirloin butt
- Protein: 60%
- Fat: 40%
- Carbs: 0%
11 more Beef · loin · tenderloin roast
The charts on list show calorie breakdown. Other values apply for 100g of products.