Beef · New Zealand · imported · brisket naval end · separable lean and fat · cooked · braised 453 kcal Protein: 18% Fat: 82% Carbs: 0% Add to
Beef · New Zealand · imported · brisket naval end · separable lean only · cooked · braised 265 kcal Protein: 44% Fat: 56% Carbs: 0% Add to
Beef · New Zealand · imported · brisket point end · separable lean and fat · cooked · braised 250 kcal Protein: 51% Fat: 49% Carbs: 0% Add to
Beef · New Zealand · imported · brisket point end · separable lean only · cooked · braised 202 kcal Protein: 69% Fat: 31% Carbs: 0% Add to
Beef · New Zealand · imported · chuck eye roll · separable lean and fat · cooked · braised 252 kcal Protein: 47% Fat: 53% Carbs: 0% Add to
Beef · New Zealand · imported · chuck eye roll · separable lean only · cooked · braised 208 kcal Protein: 62% Fat: 38% Carbs: 0% Add to
Beef · New Zealand · imported · flank · separable lean and fat · cooked · braised 208 kcal Protein: 58% Fat: 42% Carbs: 0% Add to
Beef · New Zealand · imported · flank · separable lean only · cooked · braised 194 kcal Protein: 63% Fat: 37% Carbs: 0% Add to
Beef · New Zealand · imported · flat · separable lean and fat · cooked · braised 252 kcal Protein: 51% Fat: 49% Carbs: 0% Add to
Beef · New Zealand · imported · flat · separable lean only · cooked · braised 226 kcal Protein: 59% Fat: 41% Carbs: 0% Add to
Beef · New Zealand · imported · hind shin · separable lean and fat · cooked · braised 196 kcal Protein: 61% Fat: 39% Carbs: 0% Add to
Beef · New Zealand · imported · hind shin · separable lean only · cooked · braised 167 kcal Protein: 75% Fat: 25% Carbs: 0% Add to
Beef · New Zealand · imported · oyster blade · separable lean and fat · cooked · braised 197 kcal Protein: 60% Fat: 40% Carbs: 0% Add to
Beef · New Zealand · imported · oyster blade · separable lean only · cooked · braised 196 kcal Protein: 61% Fat: 39% Carbs: 0% Add to