Beef · chuck eye Country-Style ribs · boneless · separable lean only · trimmed to 0" fat · all grades · cooked · braised
Beef/Country Style Beef Ribs
- 228 kcal
- Protein: 55%
- Fat: 45%
- Carbs: 0%
Found 32 products
Beef · chuck eye roast · boneless · America's Beef Roast · separable lean only · trimmed to 0" fat · all grades · cooked · roasted
Beef/(America's Beef Rst)
- 183 kcal
- Protein: 58%
- Fat: 42%
- Carbs: 0%
Beef · chuck eye steak · boneless · separable lean only · trimmed to 0" fat · all grades · cooked · grilled
Beef
- 209 kcal
- Protein: 54%
- Fat: 46%
- Carbs: 0%
Beef · chuck · mock tender steak · boneless · separable lean only · trimmed to 0" fat · all grades · cooked · braised
Beef
- 190 kcal
- Protein: 70%
- Fat: 30%
- Carbs: 0%
Beef · chuck · short ribs · boneless · separable lean only · trimmed to 0" fat · all grades · cooked · braised
Beef
- 240 kcal
- Protein: 48%
- Fat: 52%
- Carbs: 0%
- Protein: 48%
- Fat: 52%
- Carbs: 0%
Beef · chuck · under blade pot roast · boneless · separable lean only · trimmed to 0" fat · all grades · cooked · braised
Beef
- 216 kcal
- Protein: 56%
- Fat: 44%
- Carbs: 0%
Beef · chuck · under blade steak · boneless · separable lean only · trimmed to 0" fat · all grades · cooked · braised
Beef
- 219 kcal
- Protein: 57%
- Fat: 43%
- Carbs: 0%
- Protein: 62%
- Fat: 38%
- Carbs: 0%
Beef · loin · tenderloin steak · boneless · separable lean only · trimmed to 0" fat · all grades · cooked · grilled
Beef Medallions
- 198 kcal
- Protein: 62%
- Fat: 38%
- Carbs: 0%
- Protein: 62%
- Fat: 38%
- Carbs: 0%
1 more Beef · loin · top loin steak
- Protein: 62%
- Fat: 36%
- Carbs: 2%
- Protein: 72%
- Fat: 28%
- Carbs: 0%
- Protein: 69%
- Fat: 31%
- Carbs: 0%
- Protein: 51%
- Fat: 49%
- Carbs: 0%
1 more Beef · plate steak · boneless
The charts on list show calorie breakdown. Other values apply for 100g of products.