- Protein: 74%
- Fat: 26%
- Carbs: 0%
Found 108 products
5 more Beef · brisket
Beef · chuck · arm pot roast · separable lean only · trimmed to 1/8" fat · all grades · raw
- 132 kcal
- Protein: 71%
- Fat: 29%
- Carbs: 0%
5 more Beef · chuck · arm pot roast
- Protein: 59%
- Fat: 41%
- Carbs: 0%
5 more Beef · loin · top loin steak
- Protein: 67%
- Fat: 33%
- Carbs: 1%
5 more Beef · loin · top sirloin cap steak
- Protein: 49%
- Fat: 51%
- Carbs: 0%
5 more Beef · rib eye roast
- Protein: 47%
- Fat: 53%
- Carbs: 0%
5 more Beef · rib eye steak
- Protein: 56%
- Fat: 44%
- Carbs: 0%
5 more Beef · rib eye steak/roast
Beef · rib · small end (ribs 10-12) · separable lean only · trimmed to 1/8" fat · all grades · raw
- 141 kcal
- Protein: 68%
- Fat: 32%
- Carbs: 0%
4 more Beef · rib · small end (ribs 10-12)
- Protein: 74%
- Fat: 26%
- Carbs: 0%
Beef · round · bottom round · roast · separable lean only · trimmed to 1/8" fat · all grades · raw
- 128 kcal
- Protein: 70%
- Fat: 30%
- Carbs: 0%
7 more Beef · round · bottom round
Beef · round · eye of round · roast · separable lean only · trimmed to 1/8" fat · select · raw
- 119 kcal
- Protein: 80%
- Fat: 20%
- Carbs: 0%
5 more Beef · round · eye of round
Beef · round · top round · separable lean only · trimmed to 1/8" fat · choice · cooked · pan-fried
- 228 kcal
- Protein: 64%
- Fat: 33%
- Carbs: 3%
6 more Beef · round · top round
- Protein: 56%
- Fat: 44%
- Carbs: 0%
17 more Beef · short loin
Beef · tenderloin · steak · separable lean only · trimmed to 1/8" fat · choice · cooked · broiled
- 206 kcal
- Protein: 60%
- Fat: 40%
- Carbs: 0%
5 more Beef · tenderloin
- Protein: 60%
- Fat: 39%
- Carbs: 1%
2 more Beef · top loin filet · boneless
The charts on list show calorie breakdown. Other values apply for 100g of products.