- Protein: 45%
- Fat: 55%
- Carbs: 0%
Found 14 products
- Protein: 41%
- Fat: 59%
- Carbs: 0%
- Protein: 71%
- Fat: 29%
- Carbs: 0%
Lamb · Australian · imported · fresh · foreshank · separable lean only · trimmed to 1/8" fat · raw
- 123 kcal
- Protein: 72%
- Fat: 28%
- Carbs: 0%
- Protein: 50%
- Fat: 50%
- Carbs: 0%
- Protein: 40%
- Fat: 60%
- Carbs: 0%
- Protein: 40%
- Fat: 60%
- Carbs: 0%
Lamb · domestic · foreshank · separable lean and fat · trimmed to 1/8" fat · cooked · braised
- 243 kcal
- Protein: 50%
- Fat: 50%
- Carbs: 0%
Lamb · domestic · foreshank · separable lean only · trimmed to 1/4" fat · choice · cooked · braised
- 187 kcal
- Protein: 71%
- Fat: 29%
- Carbs: 0%
- Protein: 75%
- Fat: 25%
- Carbs: 0%
- Protein: 45%
- Fat: 55%
- Carbs: 0%
- Protein: 35%
- Fat: 65%
- Carbs: 0%
- Protein: 61%
- Fat: 38%
- Carbs: 0%
- Protein: 74%
- Fat: 26%
- Carbs: 0%
The charts on list show calorie breakdown. Other values apply for 100g of products.