- 16 ingredients
- Servings per recipe: 14
- Serving size: 102 g
Preparation & details:
Source: Smitten Kitchen
253 recipes on HappyForks
Amount per 100 g
- Energy (calories): 281 kcal 13%
- Protein: 5.39 g 10%
- Fat: 15.46 g Why gray? Help 32%
- Carbohydrates: 31.92 g 13%
Calorie breakdown
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- Protein: 7% 21 kcal
- Fat: 48% 134 kcal
- Carbohydrates: 45% 126 kcal
Omega 6 : Omega 3
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1:1 20:1 25:1
General
Energy
281 kcal
13%
Water
45.42 g
2%
Carbohydrates
Carbohydrate
31.92 g
13%
Fiber
3.3 g
13%
Sugars, total
15.44 g
Starch
4.94 g
Lipids
Total lipid (fat)
15.46 g
32%
Total polyunsaturated
1.41 g
Omega 3 (n-3)
0.045 g
3%
Omega 6 (n-6)
1.141 g
9%
Total monounsaturated
6.997 g
Total saturated
5.964 g
as low as possible
Total trans
0.236 g
as low as possible
Cholesterol
43 mg
as low as possible
Protein + aminoacids
Protein
5.39 g
10%
Tryptophan
0.065 g
20%
Threonine
0.171 g
13%
Isoleucine
0.205 g
17%
Leucine
0.381 g
14%
Lysine
0.221 g
9%
Methionine + Cystine
0.198 g
16%
Methionine
0.098 g
Cystine
0.1 g
Phenylalanine + Tyrosine
0.403 g
19%
Phenylalanine
0.247 g
Tyrosine
0.156 g
Valine
0.26 g
17%
Vitamins
Vitamin C
1.7 mg
2%
Folate, total
22 µg
Folate, DFE
22 µg DFE
6%
Vitamin B-1 (Thiamin)
0.129 mg
12%
Vitamin B-2 (Riboflavin)
0.102 mg
9%
Vitamin B-3 (Niacin)
0.653 mg
5%
Vitamin B-5 (Pantothenic acid)
0.409 mg
8%
Vitamin B-6
0.106 mg
8%
Vitamin B-12 (Cobalamin)
0.16 µg
7%
Vitamin A
252 IU
11%
Vitamin E
1.79 mg
12%
Vitamin D
19 IU
3%
Vitamin K
3.6 µg
4%
Isoflavones, total
0.01 mg
Minerals
Calcium, Ca
79 mg
8%
Magnesium, Mg
45 mg
15%
Phosphorus, P
167 mg
24%
Iron, Fe
1.54 mg
9%
Potassium, K
277 mg
6%
Sodium, Na
219 mg
15%
Zinc, Zn
0.92 mg
12%
Copper, Cu
0.317 mg
35%
Selenium, Se
10.4 µg
19%
Manganese, Mn
1.094 mg
61%
Similar recipes
- Protein: 6%
- Fat: 42%
- Carbs: 51%
Pistachio pound cake with vanilla almond icing
- 405 kcal
- 13 ingredients
Ingredients
Ingredient description | Matched product |
---|---|
2 small-medium firm pears | Pears · raw - 2 medium |
6 tablespoons (85 grams) unsalted butter, melted and cooled slightly (plus more for cups) | Butter · without salt - 7 tbsp |
2/3 cup (125 grams) natural cane sugar, such as Turbinado, light brown or granulated sugar | Sugars · turbinado - 0.67 cup |
1 cup (240 ml) buttermilk | Milk · buttermilk · fluid · whole - 1 cup |
2 large eggs, lightly beaten | Egg · whole · raw · fresh - 2 large |
1 to 1 1/2 teaspoons vanilla extract | Vanilla extract - 1.25 tsp |
3/4 cup (75 grams) rolled oats | Cereals · oats · regular and quick · not fortified · dry - 0.75 cup |
1 cup (125 grams) all-purpose flour | Wheat flour · white · all-purpose · unenriched - 1 cup |
1/2 cup (60 grams) whole wheat flour | Wheat flour · whole-grain - 0.5 cup |
3/4 teaspoon baking soda | Leavening agents · baking soda - 0.75 tsp |
2 teaspoons baking powder | Leavening agents · baking powder · low-sodium - 2 tsp |
1/2 teaspoon ground cardamom | Spices · cardamom - 0.5 tsp, ground |
1/2 teaspoon ground nutmeg | Spices · nutmeg · ground - 0.5 tsp |
3/4 teaspoon kosher salt | Salt · table - 0.75 tsp |
1 cup (120 grams) toasted hazelnuts, coarsely chopped | Nuts · hazelnuts or filberts - 1 cup, whole |
1/2 cup (85 grams) bittersweet chocolate chunks | Chocolate · dark · 60-69% cacao solids - 85 g |
Possible differences in nutritional values
All the nutritional values are calculated based on the above products from HappyForks. The precise nutritional values of your recipe may differ due to the use of some specific foods, which not always have a perfect fit in HappyForks. The ingredients used in the recipe may have also different nutritional values than those in our database.
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.