Egg omelet or scrambled egg · with cheese · meat · and tomatoes · fat added in cooking Spanish omelet with cheese and meat 183 kcal Protein: 27% Fat: 68% Carbs: 5% Add to
Egg omelet or scrambled egg · with cheese · meat · and tomatoes · fat not added in cooking Spanish omelet with cheese and meat 161 kcal Protein: 31% Fat: 63% Carbs: 6% Add to
Egg omelet or scrambled egg · with cheese · meat · and tomatoes · NS as to fat added in cooking Spanish omelet with cheese and meat 183 kcal Protein: 27% Fat: 68% Carbs: 5% Add to
Egg omelet or scrambled egg · with cheese · meat · and vegetables other than dark-green and/or tomatoes · fat added in cooking Western omelet with meat and cheese 227 kcal Protein: 24% Fat: 71% Carbs: 4% Add to
Egg omelet or scrambled egg · with cheese · meat · and vegetables other than dark-green and/or tomatoes · fat not added in cooking Western omelet with meat and cheese 186 kcal Protein: 31% Fat: 63% Carbs: 6% Add to
Egg omelet or scrambled egg · with cheese · meat · and vegetables other than dark-green and/or tomatoes · NS as to fat added in cooking Western omelet with meat and cheese 227 kcal Protein: 24% Fat: 71% Carbs: 4% Add to
Egg omelet or scrambled egg · with cheese · meat · tomatoes · and dark-green vegetables · fat added in cooking 215 kcal Protein: 27% Fat: 69% Carbs: 4% Add to
Egg omelet or scrambled egg · with cheese · meat · tomatoes · and dark-green vegetables · fat not added in cooking 189 kcal Protein: 32% Fat: 64% Carbs: 5% Add to
Egg omelet or scrambled egg · with cheese · meat · tomatoes · and dark-green vegetables · NS as to fat added in cooking 215 kcal Protein: 27% Fat: 69% Carbs: 4% Add to
Egg omelet or scrambled egg · with cheese · tomatoes · and dark-green vegetables · fat added in cooking 167 kcal Protein: 26% Fat: 68% Carbs: 6% Add to
Egg omelet or scrambled egg · with cheese · tomatoes · and dark-green vegetables · fat not added in cooking 138 kcal Protein: 32% Fat: 60% Carbs: 7% Add to
Egg omelet or scrambled egg · with cheese · tomatoes · and dark-green vegetables · NS as to fat added in cooking 167 kcal Protein: 26% Fat: 68% Carbs: 6% Add to
Egg omelet or scrambled egg · with dark-green vegetables · fat added in cooking 154 kcal Protein: 27% Fat: 67% Carbs: 6% Add to
Egg omelet or scrambled egg · with dark-green vegetables · fat not added in cooking 118 kcal Protein: 36% Fat: 55% Carbs: 9% Add to
Egg omelet or scrambled egg · with dark-green vegetables · NS as to fat added in cooking 154 kcal Protein: 27% Fat: 67% Carbs: 6% Add to