Beef · chuck · under blade steak · boneless · separable lean only · trimmed to 0" fat · all grades · cooked · braised
Beef
- 219 kcal
- Protein: 57%
- Fat: 43%
- Carbs: 0%
Found 150 products
1 more Beef · chuck · under blade steak
- Protein: 43%
- Fat: 57%
- Carbs: 0%
2 more Beef · composite of trimmed retail cuts
Beef · flank · steak · separable lean only · trimmed to 0" fat · all grades · cooked · broiled
- 186 kcal
- Protein: 64%
- Fat: 36%
- Carbs: 0%
1 more Beef · flank · steak
- Protein: 59%
- Fat: 41%
- Carbs: 0%
1 more Beef · loin · bottom sirloin butt
- Protein: 60%
- Fat: 40%
- Carbs: 0%
1 more Beef · loin · tenderloin roast
Beef · loin · tenderloin steak · boneless · separable lean and fat · trimmed to 0" fat · all grades · cooked · grilled
Beef Medallions
- 211 kcal
- Protein: 62%
- Fat: 38%
- Carbs: 0%
1 more Beef · loin · tenderloin steak
- Protein: 43%
- Fat: 57%
- Carbs: 0%
- Protein: 55%
- Fat: 45%
- Carbs: 0%
3 more Beef · loin · top loin steak
- Protein: 43%
- Fat: 56%
- Carbs: 1%
1 more Beef · loin · top sirloin cap steak
- Protein: 72%
- Fat: 28%
- Carbs: 0%
- Protein: 69%
- Fat: 31%
- Carbs: 0%
- Protein: 51%
- Fat: 49%
- Carbs: 0%
3 more Beef · plate
- Protein: 48%
- Fat: 52%
- Carbs: 0%
3 more Beef · plate steak · boneless
- Protein: 38%
- Fat: 62%
- Carbs: 0%
1 more Beef · rib · back ribs
- Protein: 31%
- Fat: 69%
- Carbs: 0%
3 more Beef · rib eye roast
The charts on list show calorie breakdown. Other values apply for 100g of products.