- Protein: 58%
- Fat: 40%
- Carbs: 1%
Found 400 products
4 more Beef · chuck · under blade pot roast or steak
- Protein: 33%
- Fat: 67%
- Carbs: 0%
3 more Beef · composite of trimmed retail cuts
- Protein: 65%
- Fat: 35%
- Carbs: 0%
5 more Beef · flank · steak
1 more Beef · grass-fed
7 more Beef · ground
- Protein: 58%
- Fat: 42%
- Carbs: 0%
5 more Beef · loin · tenderloin roast
Beef · loin · tenderloin steak · boneless · separable lean only · trimmed to 0" fat · choice · raw
- 143 kcal
- Protein: 61%
- Fat: 39%
- Carbs: 0%
5 more Beef · loin · tenderloin steak
- Protein: 39%
- Fat: 61%
- Carbs: 0%
1 more Beef · loin · top loin
- Protein: 43%
- Fat: 57%
- Carbs: 0%
11 more Beef · loin · top loin steak
- Protein: 45%
- Fat: 55%
- Carbs: 0%
5 more Beef · loin · top sirloin cap steak
- Protein: 72%
- Fat: 28%
- Carbs: 0%
2 more Beef · loin · top sirloin petite roast/filet
- Protein: 62%
- Fat: 34%
- Carbs: 4%
36 more Beef · New Zealand · imported
- Protein: 33%
- Fat: 66%
- Carbs: 1%
11 more Beef · plate steak · boneless
The charts on list show calorie breakdown. Other values apply for 100g of products.