Beef · bottom sirloin · tri-tip roast · separable lean only · trimmed to 0" fat · all grades · raw
- 142 kcal
- Protein: 64%
- Fat: 36%
- Carbs: 0%
Found 44 products
- Protein: 57%
- Fat: 43%
- Carbs: 0%
1 more Beef · brisket
Beef · chuck · arm pot roast · separable lean only · trimmed to 1/8" fat · all grades · raw
- 132 kcal
- Protein: 71%
- Fat: 29%
- Carbs: 0%
- Protein: 65%
- Fat: 35%
- Carbs: 0%
- Protein: 57%
- Fat: 43%
- Carbs: 0%
- Protein: 60%
- Fat: 40%
- Carbs: 0%
Beef · chuck eye steak · boneless · separable lean only · trimmed to 0" fat · all grades · raw
- 153 kcal
- Protein: 56%
- Fat: 44%
- Carbs: 0%
- Protein: 69%
- Fat: 31%
- Carbs: 0%
Beef · chuck · short ribs · boneless · separable lean only · trimmed to 0" fat · all grades · raw
- 169 kcal
- Protein: 47%
- Fat: 53%
- Carbs: 0%
- Protein: 46%
- Fat: 53%
- Carbs: 1%
- Protein: 60%
- Fat: 39%
- Carbs: 1%
- Protein: 65%
- Fat: 35%
- Carbs: 0%
- Protein: 63%
- Fat: 37%
- Carbs: 0%
- Protein: 63%
- Fat: 37%
- Carbs: 0%
- Protein: 64%
- Fat: 36%
- Carbs: 0%
1 more Beef · loin · top loin steak
The charts on list show calorie breakdown. Other values apply for 100g of products.