- Protein: 34%
- Fat: 66%
- Carbs: 0%
Found 15 products
Lamb · Australian · imported · fresh · rib · separable lean and fat · trimmed to 1/8" fat · raw
- 289 kcal
- Protein: 24%
- Fat: 76%
- Carbs: 0%
- Protein: 50%
- Fat: 50%
- Carbs: 0%
Lamb · Australian · imported · fresh · rib · separable lean only · trimmed to 1/8" fat · raw
- 160 kcal
- Protein: 54%
- Fat: 46%
- Carbs: 0%
Lamb · domestic · rib · separable lean and fat · trimmed to 1/4" fat · choice · cooked · broiled
- 361 kcal
- Protein: 26%
- Fat: 74%
- Carbs: 0%
Lamb · domestic · rib · separable lean and fat · trimmed to 1/4" fat · choice · cooked · roasted
- 359 kcal
- Protein: 25%
- Fat: 75%
- Carbs: 0%
- Protein: 17%
- Fat: 83%
- Carbs: 0%
Lamb · domestic · rib · separable lean and fat · trimmed to 1/8" fat · choice · cooked · broiled
- 340 kcal
- Protein: 29%
- Fat: 71%
- Carbs: 0%
Lamb · domestic · rib · separable lean and fat · trimmed to 1/8" fat · choice · cooked · roasted
- 341 kcal
- Protein: 27%
- Fat: 73%
- Carbs: 0%
- Protein: 19%
- Fat: 81%
- Carbs: 0%
Lamb · domestic · rib · separable lean only · trimmed to 1/4" fat · choice · cooked · broiled
- 235 kcal
- Protein: 50%
- Fat: 50%
- Carbs: 0%
Lamb · domestic · rib · separable lean only · trimmed to 1/4" fat · choice · cooked · roasted
- 232 kcal
- Protein: 48%
- Fat: 52%
- Carbs: 0%
- Protein: 51%
- Fat: 49%
- Carbs: 0%
- Protein: 27%
- Fat: 73%
- Carbs: 0%
Lamb · new zealand · imported · frozen · rib · separable lean and fat · trimmed to 1/8" fat · raw
- 311 kcal
- Protein: 22%
- Fat: 78%
- Carbs: 0%
The charts on list show calorie breakdown. Other values apply for 100g of products.