- Protein: 62%
- Fat: 38%
- Carbs: 0%
Found 96 products
1 more Beef · flank · steak
Beef · loin · tenderloin roast · boneless · separable lean only · trimmed to 0" fat · select · raw
- 135 kcal
- Protein: 66%
- Fat: 34%
- Carbs: 0%
1 more Beef · loin · tenderloin roast
- Protein: 62%
- Fat: 38%
- Carbs: 0%
1 more Beef · loin · tenderloin steak
- Protein: 39%
- Fat: 61%
- Carbs: 0%
- Protein: 69%
- Fat: 31%
- Carbs: 0%
3 more Beef · loin · top loin steak
- Protein: 45%
- Fat: 55%
- Carbs: 0%
1 more Beef · loin · top sirloin cap steak
- Protein: 75%
- Fat: 25%
- Carbs: 0%
- Protein: 33%
- Fat: 66%
- Carbs: 1%
3 more Beef · plate steak · boneless
Beef · rib · back ribs · bone-in · separable lean and fat · trimmed to 0" fat · select · raw
- 305 kcal
- Protein: 22%
- Fat: 77%
- Carbs: 1%
1 more Beef · rib · back ribs
Beef · rib eye · small end (ribs 10-12) · separable lean only · trimmed to 0" fat · select · raw
- 149 kcal
- Protein: 59%
- Fat: 41%
- Carbs: 0%
Beef · rib eye steak · boneless · lip off · separable lean only · trimmed to 0" fat · select · raw
- 142 kcal
- Protein: 63%
- Fat: 37%
- Carbs: 0%
1 more Beef · rib eye steak
- Protein: 56%
- Fat: 44%
- Carbs: 0%
3 more Beef · rib eye steak/roast
Beef · rib · large end (ribs 6-9) · separable lean and fat · trimmed to 1/8" fat · select · raw
- 295 kcal
- Protein: 24%
- Fat: 76%
- Carbs: 0%
Beef · rib · small end (ribs 10-12) · separable lean and fat · trimmed to 1/8" fat · select · raw
- 246 kcal
- Protein: 34%
- Fat: 66%
- Carbs: 0%
1 more Beef · rib · small end (ribs 10-12)
Beef · rib · whole (ribs 6-12) · separable lean and fat · trimmed to 1/8" fat · select · raw
- 288 kcal
- Protein: 25%
- Fat: 75%
- Carbs: 0%
The charts on list show calorie breakdown. Other values apply for 100g of products.