- Protein: 72%
- Fat: 28%
- Carbs: 0%
Found 20 products
- Protein: 69%
- Fat: 31%
- Carbs: 0%
- Protein: 59%
- Fat: 41%
- Carbs: 0%
- Protein: 62%
- Fat: 36%
- Carbs: 2%
- Protein: 52%
- Fat: 48%
- Carbs: 0%
1 more Beef · rib eye roast
- Protein: 54%
- Fat: 46%
- Carbs: 0%
1 more Beef · rib eye steak
- Protein: 65%
- Fat: 35%
- Carbs: 0%
- Protein: 68%
- Fat: 32%
- Carbs: 0%
1 more Beef · round · bottom round
- Protein: 75%
- Fat: 25%
- Carbs: 0%
- Protein: 73%
- Fat: 27%
- Carbs: 0%
- Protein: 56%
- Fat: 44%
- Carbs: 0%
2 more Beef · short loin
Beef · tenderloin · steak · separable lean only · trimmed to 1/8" fat · all grades · cooked · broiled
Beef Medallions
- 200 kcal
- Protein: 62%
- Fat: 38%
- Carbs: 0%
- Protein: 60%
- Fat: 39%
- Carbs: 1%
- Protein: 58%
- Fat: 40%
- Carbs: 2%
- Protein: 70%
- Fat: 30%
- Carbs: 0%
The charts on list show calorie breakdown. Other values apply for 100g of products.